Poached Eggs Italia

Poached Eggs Italia

Sourdough topped with sliced Parmesan Reggiano, sliced heirloom tomato, oregano, sliced scallion. Toasted in toaster oven, along with slices of dry salami sliced into strips, to brown slightly. Once toasted, topped with poached egg, salami strips and scallion greens.

Inspired by this recipie for Poached Eggs Caprese: http://allrecipes.com/Recipe/poached-eggs-caprese/detail.aspx

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