Un Cuento de Dos Chiles Rellenos

“A Tale of Two Stuffed Peppers” The ranting chef, in a recent post, asked, “Do you have a `go to’ test dish for the places you go?” My favorite “go to” dishes for mexican restaurants are: (1) torta and (2) chiles rellenos.  I’d not made either of these at home, so now I’m tackling chiles … Continue reading Un Cuento de Dos Chiles Rellenos